Life is too Short to Date Ugly Men and to Eat Ugly Food

I once heard someone say that life is too short to date ugly men. I would add that life is too short to eat foods that do not have incredible flavor. The subjects are not at all similar, but the advice has the same implication. Do not lower your standards for convenience, out of necessity, or because it, or he, is good for you.

You have to eat, but never settle for anything that does not taste outstanding to you. It does not make any difference if it is good for you. Cabbage is a powerhouse of nutrition, but if you dislike the taste why would you eat it? You can find another food that is just as nutritious that you would prefer.

Sometimes you eat whatever is in the house, even if it does not taste good, because it is convenient. You are allowed only so many calories a day, why would you waste them on something that does not taste good just because it was in the house? Would you date every man your sister brought home?

Often you grab anything because you ran out of time to fix yourself a meal. That would be like choosing any man available because you need a date for tonight’s party. You are worth more than what you can quickly grab. The easiest fix to this is a bit of planning. You know when you arrive home from a full day you are hungry, have the foods you like available so you can grab those instead.

What you eat determines your energy level and long-term health. You need to stop being so haphazard with your food choices. Leaving the nourishment of your body up to chance is like playing dice with your body. Let’s Cook Tonight® teaches a common sense approach to eating. It makes sense to do a bit of planning so you will eat the foods you love, and that are good for you, no matter what the situation. You are worth this bit of extra effort in both your eating and your choice of men. Your body will thank you and so will your beautiful children!

Is your spouse handsome?

Cooking is easier than you think and you are worth the time and effort it takes.

Simple cooking idea: Salt your vegetables when you start to cook them. The salt will draw out the water and they will cook quicker.

Copyright ©2009 by Gigi Centaro. All Rights Reserved.